Tuesday, June 22, 2010

Better Than Butter

"When a friend is in trouble, don't annoy him by asking if there is anything you can do. Think up something appropriate and do it."

~Edgar Watson Howe

Most people don't think they are creative.  This thought process is flawed as our minds create thousands of excuses everyday as to why we don't reach our dreams and potential.  Engage your creativity from a "can do" attitude.  Just watch how it serves you so you can serve others!
 
From Sandy Jenkins
Independent Watkins Associate
www.myVanilla.com
Home of Buy 5 Get Free Shipping Special  (US Only)
(800) 425-7411
sandy@myvanilla.com

Better Than Butter ~ Sage Pepper
1/4 cup butter
1/4 cup Watkins Grapeseed Oil,, Original Flavor
1/2 tsp. Watkins Sage
1/4 tsp. Watkins Black Pepper
Combine all ingredients with mixer until smooth. Keep refrigerated until ready to use.
* Grapeseed oil can help lower HDL and is a potent source of antioxidants. Sage was named for it’s ability to improve memory! 

Butters Flavored with Watkins Products! - Add the following seasonings to 1 cup/250 ml melted or softened butter!

Chili Butter

2 tsp/10 ml Watkins Chili Powder
1 tsp/5 ml Watkins Basil
Use on: hot corn, tomatoes, chicken, frankfurters, fish

Bacon/Herb Butter
1 tsp/5 ml Watkins Oregano
1/4 tsp/1/2 ml Watkins Black Pepper
8 strips crisp crumbled bacon
Use on: corn, potatoes, red beets, tomato halves, zucchini, green beans, popped corn

Curry Butter
2 tsp/10 ml Watkins Curry Powder
Dash each of Watkins Black Pepper, Watkins Paprika
Use on: potatoes, spinach, cauliflower, corn, chicken, fish, lima beans, rice, popped corn

Basil Butter
1 TBSP/15 ml grated onion
2 tsp/10 ml Watkins Basil
Use on: hamburgers, Italian green beans

Dill Butter

2 tsp/10 ml Watkins Dill
Use on: mushrooms, beets, potatoes, carrots, beans, asparagus, spinach, zucchini, cabbage, fish, chicken

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